Introduction:
The Caribbean is a melting pot of cultures, and its cuisine reflects a rich blend of African, French, Spanish, and Indian influences. At Le Gouter, we bring you the most authentic flavors of the islands with every bite.
Main Content:
- Jerk Chicken: The Heart of Caribbean Cooking
Explore the smoky, spicy flavors of Jamaica’s famous jerk seasoning. - Roti & Curry: A Taste of Trinidad and Tobago
Soft, flaky roti filled with fragrant curried meats and vegetables. - Haitian Griot: A Crispy Delight
Marinated, fried pork chunks that pair perfectly with pikliz (spicy pickled slaw). - Sweet Endings: Caribbean Desserts
Indulge in coconut tarts, rum cake, and passion fruit sorbets.
Conclusion:
At Le Gouter, every dish tells a story. Join us to savor the vibrant and diverse flavors of the Caribbean.